k&k episode 322 - the one where they talk about songs, scots,
suze and stands... and stuff...
katia and kyliemac original version (VO)
In episode 322 we get to talking about songs, losing earrings,
Bejewelled Blitz, the Highlander, drunken Scottish boys, suze,
Paris moments, taxi rides, mike stands. This episode was brought to
you by the word "une boucle d'oreille" (an earring).
In episode 322 we get to talking about songs, losing earrings,
Bejewelled Blitz, the Highlander, drunken Scottish boys, suze,
Paris moments, taxi rides, mike stands. This episode was brought to
you by the word "une boucle d'oreille" (an earring).
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Latest Episodes for this Channel
Tue March 02 2010
In episode 322 we get to talking about songs, losing earrings,
Bejewelled Blitz, the Highlander, drunken Scottish boys, suze,
Paris moments, taxi ride...
read more
In episode 322 we get to talking about songs, losing earrings,
Bejewelled Blitz, the Highlander, drunken Scottish boys, suze,
Paris moments, taxi rides, mike stands. This episode was brought to
you by the word "une boucle d'oreille" (an earring).
In episode 322 we get to talking about songs, losing earrings,
Bejewelled Blitz, the Highlander, drunken Scottish boys, suze,
Paris moments, taxi rides, mike stands. This episode was brought to
you by the word "une boucle d'oreille" (an earring).
read less
Sun February 28 2010
In episode 321, we finally get around to celebrating February
birthdays and reveal something that has been up our sleevesies - a
video version of k&k ...
read more
In episode 321, we finally get around to celebrating February
birthdays and reveal something that has been up our sleevesies - a
video version of k&k learn french episode 100! We talk about
Kylie's French movie challenge, getting cultured, seeing an
hilariously funny Green Paradise play and catching up with Kylie's
future in-laws, then we make some theatrical and musical musings
and Kylie tells us...
read more
In episode 321, we finally get around to celebrating February
birthdays and reveal something that has been up our sleevesies - a
video version of k&k learn french episode 100! We talk about
Kylie's French movie challenge, getting cultured, seeing an
hilariously funny Green Paradise play and catching up with Kylie's
future in-laws, then we make some theatrical and musical musings
and Kylie tells us about a recent musical she saw. This episode was
brought to you by the word "un vidéo" (a video).
read less
Wed February 24 2010
We've still got David Lebovitz (author of many books including the
Sweet Life in Paris, The Perfect Scoop, and the soon to be released
Ready for Desse...
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We've still got David Lebovitz (author of many books including the
Sweet Life in Paris, The Perfect Scoop, and the soon to be released
Ready for Dessert) in the studio with us for episode 320, where we
talk about whether the French eat ice cream in the winter, what
makes expats so nostalgic about goodies from home, cultural
differences in the perception of food and it's value, how French
food cult...
read more
We've still got David Lebovitz (author of many books including the
Sweet Life in Paris, The Perfect Scoop, and the soon to be released
Ready for Dessert) in the studio with us for episode 320, where we
talk about whether the French eat ice cream in the winter, what
makes expats so nostalgic about goodies from home, cultural
differences in the perception of food and it's value, how French
food culture has changed in recent years, why fast food has become
so popular here, why coffee tastes SO unbelievably crap in France,
then he tells us about his newest book, Ready for Dessert. This
episode was brought to you by the phrase "un boule de glace" (a
scoop of ice cream).
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Sun February 21 2010
We're rather excited to have David Lebovitz (author of many books
including the Sweet Life in Paris, The Perfect Scoop, and the
upcoming Ready for Des...
read more
We're rather excited to have David Lebovitz (author of many books
including the Sweet Life in Paris, The Perfect Scoop, and the
upcoming Ready for Dessert) in the k&k boudoir for episode 319.
Whilst we eat cupcakes (thank goodness for the Wet Ones), we talk
about a wide variety of things, including jelly wrestling (or aspic
fighting), getting stuff done in France with food-related bribery,
the "fr...
read more
We're rather excited to have David Lebovitz (author of many books
including the Sweet Life in Paris, The Perfect Scoop, and the
upcoming Ready for Dessert) in the k&k boudoir for episode 319.
Whilst we eat cupcakes (thank goodness for the Wet Ones), we talk
about a wide variety of things, including jelly wrestling (or aspic
fighting), getting stuff done in France with food-related bribery,
the "francophile phenomenon" and why so many people are enamoured
with France, administration woes, how to drink Suze, Korean
pancakes, and what effect chefs like Julia Child had on the
perception of French food and whether the French can handle
"change". This episode was brought to you by the word "la gelée"
(jelly).
read less
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